Josh spent Thanksgiving in Paris for and I spent it at work followed by a kick boxing class. But, we did celebrate appropriately that Saturday. We hosted 24 of our closest friends, each contributing a side dish and beverages while we whipped up a 25 pound turkey, gravy, sweet potatoes and stuffing. The prep work started at about 10am and we were a bit worried that the massive turkey would not even fit in our little oven. But it did, and the night was a success. It will definitely be a new tradition for the remaining time we have here. We ate and drank far too much and had a wonderful time. Thanks to my mom and dad for shipping over loads and loads of decorations!.
We missed you here, but looks like you hosted quite the celebration!
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